Farm Chili - Thick & Savory

From Mindy's Kitchen at
The Little Red Farm

Farm Chili
~Thick & Savory~


Combine in a large pot and cook to brown burger and sauté veggies.
1lb Ground Beef
1 Sweet Onion - chopped
1 Bell Pepper - chopped     
Once beef and veggies are done, add to pot:
16oz Can of Bush's Original Baked Beans
2 - 16oz Cans of Black Beans - rinsed and drained
15oz can of Diced Tomatoes
15oz can of Tomato Sauce
2 Tbsp Chili Powder
1 Tbsp Sugar
1 ½ tsp Garlic Powder
1 tsp Salt
1 tsp Dried Oregano
1 tsp Cumin Powder
½ tsp Smoked Paprika
¼  tsp Red Pepper Flakes
Pinch of Cinnamon
Pinch of Cayenne
Pinch of Ground Cloves
increase spices as needed to taste
Simmer until warm and flavors combine.
Serve topped with shredded cheddar, a dollop of sour cream and corn chips if desired.

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